Classes are Starting Soon! Register Now Banner

Error message

The page you requested does not exist. For your convenience, a search was performed using the query news 2017 07.

Page not found

Search results

  1. Alumni News

    of Summit ElderCare Charlton Worcester, Mass., August 14, 2017— Fallon Health, a nationally recognized, ...

  2. Tuition and Fees: Summer 2017

    credit ($230 tuition / $167 ESF). Summer 2017 Tuition & Fee Rate Schedule CREDITS TUITION ESF OTHER ... at 508.854.4439 or email at careerservices [at] qc.mass.edu.   Payment The Summer I 2017 semester begins May 15, 2017. Summer I bill is due on April 20, 2017. The Summer II 2017 semester begins July 5, 2017. Summer II ...

  3. 2017-2018 Catalog

    Download 2017- 2018 Catalog ...

  4. Student Handbook 2017-2018

    Welcome to Quinsigamond Community College. You have taken the important step of forwarding your education. As a student-focused institution of higher learning we continue to seek new and better ways to serve our most prized asset—you, our students. ...

  5. All College Forum

    to attend. 2017- 2018 ALL COLLEGE FORUM MEETINGS Dates Documents 09/05/17 All College Day 10/03/17 All College Forum 11/07/17 All College Forum   https://youtu.be/Umz4aDk3W94 12/2017 No Meeting 01/16/18 All College Day 02/06/18   03/06/18   04/03/18   05/01/18   2016- 2017 ALL COLLEGE FORUM MEETINGS Dates ...

  6. Academics

    Download 2017- 2018 Catalog Quinsigamond Community College offers over 60 Associate Degree programs and over 50 certificate programs in the areas of Business, Engineering and Technology, Health Care and Human Services, Liberal Arts, and General Studies. The College can prepare you for transfer ...

  7. Foodservice Management Certificate

    Studies in Culinary Arts Management Experience:  2/07-7/07 Line Cook Hotel Dupont, Wilmington DE 08/08-10/09 Chef, Oliver Kita Fine Confections, Rhinebeck NY 07/07-06/09 Culinary Institute of America Student ...

  8. Hospitality Management Certificate

    Institute of America; B.A., Professional Studies in Culinary Arts Management Experience:  2/07-7/07 Line ... 07/07-06/09 Culinary Institute of America Student Worker, Banquet server, Server, Savory Department ...

  9. Dietary Management Certificate

    in Culinary Arts Management Experience:  2/07-7/07 Line Cook Hotel Dupont, Wilmington DE 08/08-10/09 Chef, Oliver Kita Fine Confections, Rhinebeck NY 07/07-06/09 Culinary Institute of America Student Worker, ...

  10. News & Events

    ...

Pages